No churn ice cream
I have tried this a few times and it's really quick and easy with no faffing around with churning. I found it on the BBC channel.
Ingredients
½ a 397g can sweetened condensed milk
600ml pot double cream
1 tsp vanilla extract
Method
STEP 1
Put the condensed milk, cream and vanilla into a large bowl. Beat with an electric whisk until thick and quite stiff, a bit like clotted cream. Scrape into a freezer container or a large loaf tin, cover with cling film and freeze until solid.
Ingredients
½ a 397g can sweetened condensed milk
600ml pot double cream
1 tsp vanilla extract
Method
STEP 1
Put the condensed milk, cream and vanilla into a large bowl. Beat with an electric whisk until thick and quite stiff, a bit like clotted cream. Scrape into a freezer container or a large loaf tin, cover with cling film and freeze until solid.
