Food and drink quiz
REMEMBER - NO POSTS instead you PM me with your guesses any time up to 5AM tomorrow. If possible, please wait until you've completed all the guesses you want to make to avoid too many PMs and to make my job easier. So no hurry and it doesn't matter when you submit the answers because I'll be judging them solely on who has the most correct - and in the event of two or more being level it will be a tie. I hope this is clear and good luck. Tomorrow I’ll post the names of the top entries.
1. ‘Manchego’ is a type of Spanish cheese made from the milk of which animal?
2. ‘Pho’ is a noodle soup that originates from which country?
3. A ‘T-bone’ steak has bone running along the top and the middle, with steaks either side of the bone. Which two cuts of steak would they be if served individually? (both needed)
4. Which Italian pasta-cooking term can be literally translated into English as ‘to the tooth’?
5. A common recipe for which traditional sauce would involve a mayonnaise base with added capers, gherkins, lemon juice and parsley or dill?
6. From what is the spice paprika produced?
7. What type of food is ‘kromeski’?
8. Which cocktail was the favourite drink of ‘The Dude’ in the 1998 film ‘The Big Lebowski’?
9. ‘Red Baron’, ‘Senshyu Yellow’ and ‘Vidalia’ are varieties of which vegetable?
10. Which type of tea has a distinctive smoky flavour due to its leaves being smoke-dried over pinewood fires?